Thursday, December 04, 2014


1. We moved a lot of kitchen tools to Long Beach. I sent my old, no-handle pyrex there.
2. I bought new, handle-y pyrex!
3. I loved my new, handle-y pyrex and used it all the time.
4. Last night, for example.
5. But remember those stories about pyrex exploding sometimes? Like, when it heated or cooled too fast?
6. Yep. Those are true.

But the pork tenderloin was delicious. So...

No comments: