![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAI2zXT4Bu5W2dfmKFzHi2z5pizoxOP1UGd5bWyz4_FO_VVeSkgBaw-_9nIC2gF1PcgmWFMczm26766qJorQFzcQqGXXLSTm4KDkS7jcvB7JASzim-fb9WYmKNxXYOzE3UXw7afgA6E39J/s400/IMG_6395.JPG)
Above, the spread. I wrapped them in plastic-wrap, tied pretty gauze ribbons on the plates, then stacked them (carefully!) in cardboard boxes for transport tomorrow morning. I also plan to take in my students' drafts, a coffee-maker, and my lunch. Wish me luck - I need about 4 extra arms.
Below, the final plate. One enormous
chocolate-pistachio biscotto, two kinds of brittle (cashew and pecan), meringue cookies with toasted pine nuts and dark chocolate chips,
Jen Yu's cream cheese raspberry jam cookies, and a jaunty little pile of shortbread.
2 comments:
You had me at "Cookie...:
Your students are very lucky! Hope they appreciate you!
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